Compass Food Sales sources its organic products from reputable farms that have a proven track record of stringent controls when it comes to meeting the highest standards regarding the growing of organic foods.
Traditionally, “organics” are products grown in areas where soil management, crop rotation and fertilization techniques are free of chemically manufactured products. These rigorous standards require that only minimal amounts of pesticides and chemicals be present in the final harvested product – and these must be significantly lower than in their non-organic counterparts.
To further guarantee quality, we also outsource certain products to third-party testing labs to be 100% sure that they comply with accepted industry standards for organic foods. As far as nutrition, studies have shown that there is little difference between the nutritional value of organic foods compared to conventionally grown foods. So whether you prefer organic or non-organic, you’ll still be assured of Compass quality, taste and wholesomeness.